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Foods from The Manx
Reviews
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RedRum
gold
Space: There is something to be said about a cramped, "pubby" sort of space. My favourite area has got to be the little nook by the bar, but any other seats are adequate. After their renovations, I am a little sad that the long booths have been removed, but I was happy to still see the copper table tops and red velvet banquettes that, combined with the dark wood and the lack of music, make The Manx a really cozy atmosphere.
That being said, it DOES get really busy, especially during the later lunch hour and in the evenings (and I hear for weekend brunch hours as well)...you've been warned!
Service: The service I've received at The Manx has been consistent but average. The servers aren't particularly friendly, but I like to think that adds to the European-esque atmosphere rather than speaking to the attitude of the staff.
Seating, drinks and food always come quickly, but it seems to take forever to get your table cleared and your bill settled. This practice seems practically Parisian to me, but can be a little frustrating when your boss needs you back quickly after lunch. ;)
Menu: The menu at The Manx is generally the same with the blackboard specials changing daily. The scotch list is impressive and they have fantastic beer on tap.
Food: I will admit that I tend to stick to my favourite when I visit, which is a starter of hummus followed by the pulled pork wrap and potato wedges. My husband is a bit more adventurous, but has ordered the Club and Tofu Tacos more than once.
The hummus is awesome, very creamy and garlicky and complete with big, briny olives and warm pita for scooping. There is always more hummus than pita so scoop liberally!
The pulled pork wrap seems to have slight variations but usually tastes the same overall - sometimes the meat is darker, sometimes it's saucier, sometimes you get a lot of filling and sometimes you get a lot of meat. It's wonderfully cooked with what seems to be some sort of creamy coleslaw-type filling, as well as pickled veg. It's huge and messy and wonderful.
The potato wedges rock my socks; they are big and crispy and flavourful and the serving is way too big. You can get salad or half-and-half, but those wedges make me throw any semblance of a healthy meal out the window in favour of their delicious earthy goodness.
I've also had brunch there - my husband had the huevos rancheros and I had the breakfast wrap, with salad, which was certainly tasty but not nearly as wonderful as the pulled pork and wedges...:P so I think I'll stick to lunch and dinner at The Manx.
Overall: The price point is good, the beer selection is excellent, and the food is surprising for a pub atmosphere. Don't go expecting the best service you've ever had, don't look at your watch, and lose a couple hours below ground...I strongly recommend it.